Optimization of osmotic dehydration of melons followed by air-drying
about
Osmotic dehydration of fruits and vegetables: a reviewEffect of ultrasonic and osmotic dehydration pre-treatments on the colour of freeze dried strawberries.Chemical and physical pretreatments of fruits and vegetables: Effects on drying characteristics and quality attributes - a comprehensive review.Ultrasound-Assisted Osmotic Dehydration of Strawberries: Effect of Pretreatment Time and Ultrasonic FrequencyEffect of Immersion Time in Osmosis and Ultrasound on Papaya Cell Structure during DehydrationApplication of Ultrasound and Ultrasound-Assisted Osmotic Dehydration in Drying of FruitsUse of Ultrasound as Pretreatment for Dehydration of Melons
P2860
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P2860
Optimization of osmotic dehydration of melons followed by air-drying
description
im Juni 2006 veröffentlichter wissenschaftlicher Artikel
@de
wetenschappelijk artikel
@nl
наукова стаття, опублікована в червні 2006
@uk
name
Optimization of osmotic dehydration of melons followed by air-drying
@en
Optimization of osmotic dehydration of melons followed by air-drying
@nl
type
label
Optimization of osmotic dehydration of melons followed by air-drying
@en
Optimization of osmotic dehydration of melons followed by air-drying
@nl
prefLabel
Optimization of osmotic dehydration of melons followed by air-drying
@en
Optimization of osmotic dehydration of melons followed by air-drying
@nl
P2093
P1476
Optimization of osmotic dehydration of melons followed by air-drying
@en
P2093
Andrea S. Lima
Fabiano A. N. Fernandes
Geraldo A. Maia
Raimundo W. Figueiredo
Sueli Rodrigues
Ulisses M. Teles
P304
P356
10.1111/J.1365-2621.2005.01134.X
P577
2006-06-01T00:00:00Z