Subtle changes in the flavour and texture of a drink enhance expectations of satiety
about
Effect of replacing sugar with non-caloric sweeteners in beverages on the reward value after repeated exposureSo Many Brands and Varieties to Choose from: Does This Compromise the Control of Food Intake in Humans?Are You Sure? Confidence about the Satiating Capacity of a Food Affects Subsequent Food IntakeThickening agents used for dysphagia management: effect on bioavailability of water, medication and feelings of satietyExpectations of food satiation and satiety reviewed with special focus on food properties.Beyond expectations: the physiological basis of sensory enhancement of satiety.Effects of repeated consumption on sensory-enhanced satiety.Perceived thickness and creaminess modulates the short-term satiating effects of high-protein drinks.An ISO-Protein Model Food System for Evaluating Food Texture Effects
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P2860
Subtle changes in the flavour and texture of a drink enhance expectations of satiety
description
wetenschappelijk artikel
@nl
наукова стаття, опублікована у 2012
@uk
name
Subtle changes in the flavour and texture of a drink enhance expectations of satiety
@en
Subtle changes in the flavour and texture of a drink enhance expectations of satiety
@nl
type
label
Subtle changes in the flavour and texture of a drink enhance expectations of satiety
@en
Subtle changes in the flavour and texture of a drink enhance expectations of satiety
@nl
prefLabel
Subtle changes in the flavour and texture of a drink enhance expectations of satiety
@en
Subtle changes in the flavour and texture of a drink enhance expectations of satiety
@nl
P2093
P2860
P356
P1433
P1476
Subtle changes in the flavour and texture of a drink enhance expectations of satiety
@en
P2093
Keri McCrickerd
Lucy Chambers
Martin R Yeomans
P2860
P2888
P356
10.1186/2044-7248-1-20
P577
2012-01-01T00:00:00Z
P6179
1018128813