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Q24198889-10EBEC82-940B-4D55-8518-A2B1B6F87079
Q24198889-10EBEC82-940B-4D55-8518-A2B1B6F87079
BestRank
Statement
http://www.wikidata.org/entity/statement/Q24198889-10EBEC82-940B-4D55-8518-A2B1B6F87079
Increased consumption of fruit and vegetables for the primary prevention of cardiovascular diseases
P2860
Q24198889-10EBEC82-940B-4D55-8518-A2B1B6F87079
BestRank
Statement
http://www.wikidata.org/entity/statement/Q24198889-10EBEC82-940B-4D55-8518-A2B1B6F87079
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
aace6401237fe02e418025f13278012f3b1e4d2d
P2860
A mixed green vegetable and fruit beverage decreased the serum level of low-density lipoprotein cholesterol in hypercholesterolemic patients.