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Q26765987-68F12F09-6810-471E-A49D-731C755F4D85
Q26765987-68F12F09-6810-471E-A49D-731C755F4D85
BestRank
Statement
http://www.wikidata.org/entity/statement/Q26765987-68F12F09-6810-471E-A49D-731C755F4D85
Composition differences between organic and conventional meat: a systematic literature review and meta-analysis.
P2860
Q26765987-68F12F09-6810-471E-A49D-731C755F4D85
BestRank
Statement
http://www.wikidata.org/entity/statement/Q26765987-68F12F09-6810-471E-A49D-731C755F4D85
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type
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wasDerivedFrom
ff22fccd3444bb918a2642aa00b082408b9861e8
P2860
Higher antioxidant and lower cadmium concentrations and lower incidence of pesticide residues in organically grown crops: a systematic literature review and meta-analyses