wikimedia
/
wikidata
/
Login
Register
TriplyDB
Wikidata
Browser
Table
SPARQL
Graphs
1
1
Services
1
1
Assets
0
0
Insights
Schema
BETA
Class frequency
Class hierarchy
Q28081973-17E116D2-3BC5-47E2-8C48-CECB13BAC44E
Q28081973-17E116D2-3BC5-47E2-8C48-CECB13BAC44E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28081973-17E116D2-3BC5-47E2-8C48-CECB13BAC44E
Characterizing Protein Structure, Dynamics and Conformation in Lyophilized Solids
P2860
Q28081973-17E116D2-3BC5-47E2-8C48-CECB13BAC44E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28081973-17E116D2-3BC5-47E2-8C48-CECB13BAC44E
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
0f9917d6e730f6efd9d32b8035c7917a2d63ac0a
P2860
Hydrogen bonding between sugar and protein is responsible for inhibition of dehydration-induced protein unfolding.