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Q28253143-72A01971-8A7F-45D3-B615-59AB566B821E
Q28253143-72A01971-8A7F-45D3-B615-59AB566B821E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28253143-72A01971-8A7F-45D3-B615-59AB566B821E
Whole food versus supplement: comparing the clinical evidence of tomato intake and lycopene supplementation on cardiovascular risk factors
P2860
Q28253143-72A01971-8A7F-45D3-B615-59AB566B821E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28253143-72A01971-8A7F-45D3-B615-59AB566B821E
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Statement
wasDerivedFrom
9b39aaf066917581389ec27c85adb59fefe69576
P2860
Paraoxonase 1 Q192R (PON1-192) polymorphism is associated with reduced lipid peroxidation in healthy young men on a low-carotenoid diet supplemented with tomato juice.