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Q28389204-38E5F4E3-4466-41F5-B338-76D6A111BA3E
Q28389204-38E5F4E3-4466-41F5-B338-76D6A111BA3E
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Statement
http://www.wikidata.org/entity/statement/Q28389204-38E5F4E3-4466-41F5-B338-76D6A111BA3E
Engineered nanomaterials in food: implications for food safety and consumer health
P2860
Q28389204-38E5F4E3-4466-41F5-B338-76D6A111BA3E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28389204-38E5F4E3-4466-41F5-B338-76D6A111BA3E
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wasDerivedFrom
399ec5a5b285ddcf0879958392c39e47c4d5db7e
P2860
Biocompatibility of micro- and nanoparticles. Part I: in liver and kidney.