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1
Q28972212-052B5CE4-F750-416F-B4ED-DD476AFBDED1
Q28972212-052B5CE4-F750-416F-B4ED-DD476AFBDED1
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28972212-052B5CE4-F750-416F-B4ED-DD476AFBDED1
Fatty Acid Composition and Antioxidant Activity of Tea (Camellia sinensis L.) Seed Oil Extracted by Optimized Supercritical Carbon Dioxide
P304
Q28972212-052B5CE4-F750-416F-B4ED-DD476AFBDED1
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28972212-052B5CE4-F750-416F-B4ED-DD476AFBDED1
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
c9cda01e769396609d1f09c7e625352fa5982e31
P304
7708-7719
http://www.w3.org/2001/XMLSchema#string