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Q33480916-8472D7E3-830B-481C-A830-D8A9A4C613E9
Q33480916-8472D7E3-830B-481C-A830-D8A9A4C613E9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33480916-8472D7E3-830B-481C-A830-D8A9A4C613E9
Effect of a modified guar gum preparation on glucose and lipid levels in diabetics and healthy volunteers.
P356
Q33480916-8472D7E3-830B-481C-A830-D8A9A4C613E9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33480916-8472D7E3-830B-481C-A830-D8A9A4C613E9
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
3e0fe98eb73b190f8ef9d4fb5cd72b7db42bc267
P356
10.1016/0021-9150(82)90166-6
http://www.w3.org/2001/XMLSchema#string
P356
0021-9150(82)90166-6