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Q33770144-5F0227A1-DAC4-45B3-B3A3-3F1A876A3B1F
Q33770144-5F0227A1-DAC4-45B3-B3A3-3F1A876A3B1F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33770144-5F0227A1-DAC4-45B3-B3A3-3F1A876A3B1F
Cost-effectiveness of interventions to promote fruit and vegetable consumption.
P2860
Q33770144-5F0227A1-DAC4-45B3-B3A3-3F1A876A3B1F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33770144-5F0227A1-DAC4-45B3-B3A3-3F1A876A3B1F
rank
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type
BestRank
Statement
wasDerivedFrom
0f024eec9b440fc7e1da61198a4453ff34faacde
P2860
The effects of a controlled worksite environmental intervention on determinants of dietary behavior and self-reported fruit, vegetable and fat intake.