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Q33912801-2AA7AE6F-9067-4DFD-89F5-0D7C393A7165
Q33912801-2AA7AE6F-9067-4DFD-89F5-0D7C393A7165
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33912801-2AA7AE6F-9067-4DFD-89F5-0D7C393A7165
Effects of grape marcs acidification treatment on the evolution of indigenous yeast populations during the production of grappa.
P356
Q33912801-2AA7AE6F-9067-4DFD-89F5-0D7C393A7165
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33912801-2AA7AE6F-9067-4DFD-89F5-0D7C393A7165
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
3430c4a036dce96af261d025c4a85869e99a47e1
P356
10.1111/J.1365-2672.2011.05060.X
http://www.w3.org/2001/XMLSchema#string
P356
J.1365-2672.2011.05060.X