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Q34316124-6901757E-FAFB-483A-9E1E-050E97E8A525
Q34316124-6901757E-FAFB-483A-9E1E-050E97E8A525
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34316124-6901757E-FAFB-483A-9E1E-050E97E8A525
Estimated dietary intake and major food sources of polyphenols in the Polish arm of the HAPIEE study
P304
Q34316124-6901757E-FAFB-483A-9E1E-050E97E8A525
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34316124-6901757E-FAFB-483A-9E1E-050E97E8A525
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
2f944a5e3e718e38b79ee20f77fcfe68121aa19c
P304
1398-1403
http://www.w3.org/2001/XMLSchema#string