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1
Q35536011-E90E1D9E-1D0B-4908-B247-7FB71FD7BAD1
Q35536011-E90E1D9E-1D0B-4908-B247-7FB71FD7BAD1
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35536011-E90E1D9E-1D0B-4908-B247-7FB71FD7BAD1
Betalain, Acid ascorbic, phenolic contents and antioxidant properties of purple, red, yellow and white cactus pears
P433
Q35536011-E90E1D9E-1D0B-4908-B247-7FB71FD7BAD1
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35536011-E90E1D9E-1D0B-4908-B247-7FB71FD7BAD1
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
6303d2f2f3e0486368bad2a488126f60edbcfeef
P433
10
http://www.w3.org/2001/XMLSchema#string