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Q36247395-0889BFC2-1CE8-42C4-B9FC-F52EDBA878CF
Q36247395-0889BFC2-1CE8-42C4-B9FC-F52EDBA878CF
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Statement
http://www.wikidata.org/entity/statement/Q36247395-0889BFC2-1CE8-42C4-B9FC-F52EDBA878CF
Metabolic and Physiological Responses of Shiraz and Cabernet Sauvignon (Vitis vinifera L.) to Near Optimal Temperatures of 25 and 35 °C
P2860
Q36247395-0889BFC2-1CE8-42C4-B9FC-F52EDBA878CF
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36247395-0889BFC2-1CE8-42C4-B9FC-F52EDBA878CF
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wasDerivedFrom
2c0b31ec90a8233783ddb0a5304eccb804de3842
P2860
The effect of differential growth rates across plants on spectral predictions of physiological parameters.