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Q36526475-3ACD3290-BC0A-4903-82B4-B7C04CE45F79
Q36526475-3ACD3290-BC0A-4903-82B4-B7C04CE45F79
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Statement
http://www.wikidata.org/entity/statement/Q36526475-3ACD3290-BC0A-4903-82B4-B7C04CE45F79
A comparison of effects of lard and hydrogenated vegetable shortening on the development of high-fat diet-induced obesity in rats.
P2860
Q36526475-3ACD3290-BC0A-4903-82B4-B7C04CE45F79
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36526475-3ACD3290-BC0A-4903-82B4-B7C04CE45F79
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Statement
wasDerivedFrom
8542dc2bd9965efc4f1e4ef40989678ccc4813ee
P2860
Interesterified fat or palm oil as substitutes for partially hydrogenated fat in maternal diet can predispose obesity in adult male offspring.