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Q36588497-5D972086-EDE6-467C-B802-F98CDED04BE3
Q36588497-5D972086-EDE6-467C-B802-F98CDED04BE3
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36588497-5D972086-EDE6-467C-B802-F98CDED04BE3
External characteristic determination of eggs and cracked eggs identification using spectral signature
P2860
Q36588497-5D972086-EDE6-467C-B802-F98CDED04BE3
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36588497-5D972086-EDE6-467C-B802-F98CDED04BE3
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wasDerivedFrom
6d99f953627e0b98ddc19915fa4cab36a4b274b2
P2860
Buffering colour fluctuation of purple sweet potato anthocyanins to acidity variation by surfactants.