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Q36895412-936C378F-B0D6-4B74-917F-DCE0FB70FE34
Q36895412-936C378F-B0D6-4B74-917F-DCE0FB70FE34
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36895412-936C378F-B0D6-4B74-917F-DCE0FB70FE34
Three week dietary intervention using apricots, pomegranate juice or/and fermented sour sobya and impact on biomarkers of antioxidative activity, oxidative stress and erythrocytic glutathione transferase activity among adults
P2860
Q36895412-936C378F-B0D6-4B74-917F-DCE0FB70FE34
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36895412-936C378F-B0D6-4B74-917F-DCE0FB70FE34
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Statement
wasDerivedFrom
48c14a2ce664b2f320cb6eaecfa093573e9fa0b2
P2860
Isolation of tannin-degrading lactobacilli from humans and fermented foods.