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Q36993406-4BB74EE6-7A45-4DEE-82E9-4A64F65074B6
Q36993406-4BB74EE6-7A45-4DEE-82E9-4A64F65074B6
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36993406-4BB74EE6-7A45-4DEE-82E9-4A64F65074B6
Dietary intake of eicosapentaenoic and docosahexaenoic acids is linked to gray matter volume and cognitive function in elderly.
P50
Q36993406-4BB74EE6-7A45-4DEE-82E9-4A64F65074B6
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36993406-4BB74EE6-7A45-4DEE-82E9-4A64F65074B6
rank
NormalRank
type
BestRank
Statement
P1545
3
http://www.w3.org/2001/XMLSchema#string
P1932
Samantha J Brooks
http://www.w3.org/2001/XMLSchema#string
P50
Samantha J Brooks