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Q37668673-38EB4433-288C-4A72-9E6E-743B38CA02DB
Q37668673-38EB4433-288C-4A72-9E6E-743B38CA02DB
BestRank
Statement
http://www.wikidata.org/entity/statement/Q37668673-38EB4433-288C-4A72-9E6E-743B38CA02DB
Sensory characteristics of high-amylose maize-resistant starch in three food products.
P2860
Q37668673-38EB4433-288C-4A72-9E6E-743B38CA02DB
BestRank
Statement
http://www.wikidata.org/entity/statement/Q37668673-38EB4433-288C-4A72-9E6E-743B38CA02DB
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wasDerivedFrom
4455eaa1b95e29b4e541dcf4cc3d17bbf0c14d39
P2860
Health properties of resistant starch