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Q37997941-4565A798-149E-4B35-B8A3-13C6D1E976FC
Q37997941-4565A798-149E-4B35-B8A3-13C6D1E976FC
BestRank
Statement
http://www.wikidata.org/entity/statement/Q37997941-4565A798-149E-4B35-B8A3-13C6D1E976FC
Effects of tea and coffee on cardiovascular disease risk.
P2860
Q37997941-4565A798-149E-4B35-B8A3-13C6D1E976FC
BestRank
Statement
http://www.wikidata.org/entity/statement/Q37997941-4565A798-149E-4B35-B8A3-13C6D1E976FC
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
ac79bf52a491773b48f34fa4e2c875ecd595f07b
P2860
Acute effects of decaffeinated coffee and the major coffee components chlorogenic acid and trigonelline on glucose tolerance.