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Q38219122-4A6E3D52-F1E6-418D-8A21-0F72F1BC0A54
Q38219122-4A6E3D52-F1E6-418D-8A21-0F72F1BC0A54
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http://www.wikidata.org/entity/statement/Q38219122-4A6E3D52-F1E6-418D-8A21-0F72F1BC0A54
Principles and limitations of stable isotopes in differentiating organic and conventional foodstuffs: 1. Plant products.
P2860
Q38219122-4A6E3D52-F1E6-418D-8A21-0F72F1BC0A54
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Statement
http://www.wikidata.org/entity/statement/Q38219122-4A6E3D52-F1E6-418D-8A21-0F72F1BC0A54
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ec2c263d9be8a20283e861ceccadbf5d53dbb06f
P2860
Flow injection mass spectral fingerprints demonstrate chemical differences in Rio Red grapefruit with respect to year, harvest time, and conventional versus organic farming.