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1
Q38750281-8B60A670-8BB5-43CE-B7C6-2C3084C7D6A4
Q38750281-8B60A670-8BB5-43CE-B7C6-2C3084C7D6A4
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38750281-8B60A670-8BB5-43CE-B7C6-2C3084C7D6A4
Coloring attributes of betalains: a key emphasis on stability and future applications.
P2860
Q38750281-8B60A670-8BB5-43CE-B7C6-2C3084C7D6A4
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38750281-8B60A670-8BB5-43CE-B7C6-2C3084C7D6A4
rank
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type
BestRank
Statement
wasDerivedFrom
bae497f16cf2708414e66ef7359b8cd54655b545
P2860
Betalain, Acid ascorbic, phenolic contents and antioxidant properties of purple, red, yellow and white cactus pears