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Q38921573-F74911D9-D912-4594-868F-3286E80A2C3F
Q38921573-F74911D9-D912-4594-868F-3286E80A2C3F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38921573-F74911D9-D912-4594-868F-3286E80A2C3F
Comparison of content and in vitro bioaccessibility of provitamin A carotenoids in home cooked and commercially processed orange fleshed sweet potato (Ipomea batatas Lam).
P577
Q38921573-F74911D9-D912-4594-868F-3286E80A2C3F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38921573-F74911D9-D912-4594-868F-3286E80A2C3F
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
55fa877604aa15d6194baf49f7307e668cf87abd
P577
2015-03-01T00:00:00Z
http://www.w3.org/2001/XMLSchema#dateTime
P577
b8cfa230180ddfb677e7beec2a0f5b64