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Q39092576-0D9796D5-F4A4-4F28-9546-4F0FA86F47F9
Q39092576-0D9796D5-F4A4-4F28-9546-4F0FA86F47F9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39092576-0D9796D5-F4A4-4F28-9546-4F0FA86F47F9
Setting the Lipid Component of the Diet: A Work in Process.
P2860
Q39092576-0D9796D5-F4A4-4F28-9546-4F0FA86F47F9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39092576-0D9796D5-F4A4-4F28-9546-4F0FA86F47F9
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
572cd3d1f4dccac08d2bbb1bf588f4912789c65b
P2860
The 2015 US Dietary Guidelines: Lifting the Ban on Total Dietary Fat.