wikimedia
/
wikidata
/
Login
Register
TriplyDB
Wikidata
Browser
Triples
Insights
Schema
BETA
Class frequency
Class hierarchy
SPARQL
Graphs
1
Q39262641-207CB56E-8481-45EC-89D3-6EC6CC90A048
Q39262641-207CB56E-8481-45EC-89D3-6EC6CC90A048
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39262641-207CB56E-8481-45EC-89D3-6EC6CC90A048
The Terroir Concept Interpreted through Grape Berry Metabolomics and Transcriptomics.
P2860
Q39262641-207CB56E-8481-45EC-89D3-6EC6CC90A048
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39262641-207CB56E-8481-45EC-89D3-6EC6CC90A048
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
187a948d091a1dbaa111d7cc7f39fbe9084b371d
P2860
Increasing the source/sink ratio in Vitis vinifera (cv Sangiovese) induces extensive transcriptome reprogramming and modifies berry ripening.