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1
Q40605609-13FA1192-553B-42AD-8061-50A1AB8C5793
Q40605609-13FA1192-553B-42AD-8061-50A1AB8C5793
BestRank
Statement
http://www.wikidata.org/entity/statement/Q40605609-13FA1192-553B-42AD-8061-50A1AB8C5793
Low temperature conditioning of garlic (Allium sativum L.) "seed" cloves induces alterations in sprouts proteome.
P2093
Q40605609-13FA1192-553B-42AD-8061-50A1AB8C5793
BestRank
Statement
http://www.wikidata.org/entity/statement/Q40605609-13FA1192-553B-42AD-8061-50A1AB8C5793
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
1e740550990b0080f22faf0488a0bd36b17ecbea
P1545
4
http://www.w3.org/2001/XMLSchema#string
P2093
Ana P Barba de la Rosa
http://www.w3.org/2001/XMLSchema#string