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Q41363466-356E030B-F4AC-472E-84EE-9AEA2F596AE9
Q41363466-356E030B-F4AC-472E-84EE-9AEA2F596AE9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41363466-356E030B-F4AC-472E-84EE-9AEA2F596AE9
Omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid and their mechanisms of action on apolipoprotein B-containing lipoproteins in humans: a review.
P2860
Q41363466-356E030B-F4AC-472E-84EE-9AEA2F596AE9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41363466-356E030B-F4AC-472E-84EE-9AEA2F596AE9
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
b5103756d2493b96c0005b2ae773bd39862666fa
P2860
Omega-3 Polyunsaturated Fatty Acid (Fish Oil) Supplementation and the Prevention of Clinical Cardiovascular Disease: A Science Advisory From the American Heart Association.