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Q41373380-9D990506-81A8-4257-BCAE-333A69499A5C
Q41373380-9D990506-81A8-4257-BCAE-333A69499A5C
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41373380-9D990506-81A8-4257-BCAE-333A69499A5C
Antibacterial activity of cinnamaldehyde and clove oil: effect on selected foodborne pathogens in model food systems and watermelon juice
P2860
Q41373380-9D990506-81A8-4257-BCAE-333A69499A5C
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41373380-9D990506-81A8-4257-BCAE-333A69499A5C
rank
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wasDerivedFrom
a6f7b320fd9131233744adadc53ab1b6664bfe2a
P2860
Plant extracts for the control of bacterial growth: efficacy, stability and safety issues for food application.