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Q41839497-0D315CE8-2FD9-4AEB-A210-AF6D73CF0766
Q41839497-0D315CE8-2FD9-4AEB-A210-AF6D73CF0766
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41839497-0D315CE8-2FD9-4AEB-A210-AF6D73CF0766
In Vitro Antimicrobial Activity of Spices and Medicinal Herbs against Selected Microbes Associated with Juices
P2860
Q41839497-0D315CE8-2FD9-4AEB-A210-AF6D73CF0766
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41839497-0D315CE8-2FD9-4AEB-A210-AF6D73CF0766
rank
NormalRank
type
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Statement
wasDerivedFrom
884891c3375f16b195f7a3230bb6a8b6bf98e4f0
P2860
Plant extracts for the control of bacterial growth: efficacy, stability and safety issues for food application.