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Q42033585-16461A8E-439B-4FB6-87D0-F8A85789E799
Q42033585-16461A8E-439B-4FB6-87D0-F8A85789E799
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http://www.wikidata.org/entity/statement/Q42033585-16461A8E-439B-4FB6-87D0-F8A85789E799
Simulated gastrointestinal pH condition improves antioxidant properties of wheat and rice flours
P2860
Q42033585-16461A8E-439B-4FB6-87D0-F8A85789E799
BestRank
Statement
http://www.wikidata.org/entity/statement/Q42033585-16461A8E-439B-4FB6-87D0-F8A85789E799
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Statement
wasDerivedFrom
ca8aae328c0524c13515596620449bb8225fb234
P2860
In vitro gastrointestinal digestion study of pomegranate juice phenolic compounds, anthocyanins, and vitamin C.