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Q43339012-46E50A21-D921-4227-8FF3-A41093310A56
Q43339012-46E50A21-D921-4227-8FF3-A41093310A56
BestRank
Statement
http://www.wikidata.org/entity/statement/Q43339012-46E50A21-D921-4227-8FF3-A41093310A56
Metabolomic analysis can detect the composition of pasta enriched with fibre after cooking.
P2860
Q43339012-46E50A21-D921-4227-8FF3-A41093310A56
BestRank
Statement
http://www.wikidata.org/entity/statement/Q43339012-46E50A21-D921-4227-8FF3-A41093310A56
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Statement
wasDerivedFrom
324b09ae06f4a87bc72600f1b86af7c0a4ea85b8
P2860
In vitro digestion characteristics of unprocessed and processed whole grains and their components.