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Q43577637-56175A6E-337A-4195-9BFB-E114F837D33F
Q43577637-56175A6E-337A-4195-9BFB-E114F837D33F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q43577637-56175A6E-337A-4195-9BFB-E114F837D33F
Association between educational level and vegetable use in nine European countries.
P2860
Q43577637-56175A6E-337A-4195-9BFB-E114F837D33F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q43577637-56175A6E-337A-4195-9BFB-E114F837D33F
rank
NormalRank
type
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Statement
wasDerivedFrom
7bdf3c812e28fe2bd920735897212a364d3e252a
P2860
A systematic review of socio-economic differences in food habits in Europe: consumption of fruit and vegetables.