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Q46224800-7A0077A6-2BB1-46CF-9EE6-C2AB181FB098
Q46224800-7A0077A6-2BB1-46CF-9EE6-C2AB181FB098
BestRank
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http://www.wikidata.org/entity/statement/Q46224800-7A0077A6-2BB1-46CF-9EE6-C2AB181FB098
Market surveillance for contamination with thermotolerant campylobacters on various categories of chicken meat in Switzerland.
P2860
Q46224800-7A0077A6-2BB1-46CF-9EE6-C2AB181FB098
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46224800-7A0077A6-2BB1-46CF-9EE6-C2AB181FB098
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wasDerivedFrom
bb1c92b422e159a306d898622beef269a6668efb
P2860
Pulsed field gel electrophoresis typing of human and retail foodstuff Campylobacters: an Irish perspective.