Market surveillance for contamination with thermotolerant campylobacters on various categories of chicken meat in Switzerland.
about
A tradition and an epidemic: determinants of the campylobacteriosis winter peak in Switzerland.Time-series analysis of Campylobacter incidence in Switzerland.Acute Gastroenteritis and Campylobacteriosis in Swiss Primary Care: The Viewpoint of General Practitioners.Restaurant Cooking Trends and Increased Risk for Campylobacter Infection.Occurrence of Thermotolerant Campylobacter in Raw Poultry Meat, Environmental and Pigeon Stools Collected in Open-Air Markets.Risk Ranking of Antimicrobial-Resistant Hazards Found in Meat in Switzerland.Comparison of genotypes and antibiotic resistances of Campylobacter jejuni and Campylobacter coli on chicken retail meat and at slaughterPrevalence of Campylobacter spp. in Retail Chicken, Turkey, Pork, and Beef Meat in Poland between 2009 and 2013.Prevalence of Salmonella and Campylobacter on broiler chickens from farm to slaughter and efficiency of methods to remove visible fecal contamination.
P2860
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P2860
Market surveillance for contamination with thermotolerant campylobacters on various categories of chicken meat in Switzerland.
description
2011 nî lūn-bûn
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2011年の論文
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2011年学术文章
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2011年学术文章
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2011年学术文章
@zh-cn
2011年学术文章
@zh-hans
2011年学术文章
@zh-my
2011年学术文章
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2011年學術文章
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2011年學術文章
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name
Market surveillance for contam ...... f chicken meat in Switzerland.
@en
Market surveillance for contam ...... f chicken meat in Switzerland.
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type
label
Market surveillance for contam ...... f chicken meat in Switzerland.
@en
Market surveillance for contam ...... f chicken meat in Switzerland.
@nl
prefLabel
Market surveillance for contam ...... f chicken meat in Switzerland.
@en
Market surveillance for contam ...... f chicken meat in Switzerland.
@nl
P2860
P1476
Market surveillance for contam ...... f chicken meat in Switzerland.
@en
P2093
Andreas Baumgartner
Richard Felleisen
P2860
P304
P356
10.4315/0362-028X.JFP-11-228
P577
2011-12-01T00:00:00Z