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Q46645705-594E66C5-84CB-4732-A2CE-810D374EC020
Q46645705-594E66C5-84CB-4732-A2CE-810D374EC020
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46645705-594E66C5-84CB-4732-A2CE-810D374EC020
Inverse metabolic engineering based on transient acclimation of yeast improves acid-containing xylose fermentation and tolerance to formic and acetic acids.
P478
Q46645705-594E66C5-84CB-4732-A2CE-810D374EC020
BestRank
Statement
http://www.wikidata.org/entity/statement/Q46645705-594E66C5-84CB-4732-A2CE-810D374EC020
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
e4f360293fef2c311aa9f1fe51f0dde424c1c2db
P478
100
http://www.w3.org/2001/XMLSchema#string