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Q47761761-023DADCE-3F40-4473-9B95-43BC47422FB4
Q47761761-023DADCE-3F40-4473-9B95-43BC47422FB4
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47761761-023DADCE-3F40-4473-9B95-43BC47422FB4
Comparative analysis of thermal-assisted high pressure and thermally processed mango pulp: Influence of processing, packaging, and storage.
P2860
Q47761761-023DADCE-3F40-4473-9B95-43BC47422FB4
BestRank
Statement
http://www.wikidata.org/entity/statement/Q47761761-023DADCE-3F40-4473-9B95-43BC47422FB4
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wasDerivedFrom
719f8a17ee152c147eb8c331a1cd5a362c5bd41b
P2860
Antioxidant assays for plant and food components.