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Q50907344-456B0C38-7552-41C9-951C-A4BD93A82F12
Q50907344-456B0C38-7552-41C9-951C-A4BD93A82F12
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Statement
http://www.wikidata.org/entity/statement/Q50907344-456B0C38-7552-41C9-951C-A4BD93A82F12
Monitoring the adulteration of milk with melamine: a visualised sensor array approach.
P2860
Q50907344-456B0C38-7552-41C9-951C-A4BD93A82F12
BestRank
Statement
http://www.wikidata.org/entity/statement/Q50907344-456B0C38-7552-41C9-951C-A4BD93A82F12
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0417e2ef2a477c36afd2b19a7fd78d19efe95ad6
P2860
A liquid chromatography-tandem mass spectrometry method for the detection of economically motivated adulteration in protein-containing foods.