wikimedia
/
wikidata
/
Login
Register
TriplyDB
Wikidata
Browser
Triples
Insights
Schema
BETA
Class frequency
Class hierarchy
SPARQL
Graphs
1
Q51065179-5C645CDC-96C1-4843-90BF-1D95047DEB80
Q51065179-5C645CDC-96C1-4843-90BF-1D95047DEB80
BestRank
Statement
http://www.wikidata.org/entity/statement/Q51065179-5C645CDC-96C1-4843-90BF-1D95047DEB80
Influence of enzymatic hydrolysis and enzyme type on the nutritional and antioxidant properties of pumpkin meal hydrolysates.
P2093
Q51065179-5C645CDC-96C1-4843-90BF-1D95047DEB80
BestRank
Statement
http://www.wikidata.org/entity/statement/Q51065179-5C645CDC-96C1-4843-90BF-1D95047DEB80
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
41bfa3528abb03b59145b6db630e3da2cb2178a3
P1545
6
http://www.w3.org/2001/XMLSchema#string
P2093
Patrick Eugene Kamdem
http://www.w3.org/2001/XMLSchema#string