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Q51792004-63729899-5DD1-4F0B-9726-07EE8875ADA1
Q51792004-63729899-5DD1-4F0B-9726-07EE8875ADA1
BestRank
Statement
http://www.wikidata.org/entity/statement/Q51792004-63729899-5DD1-4F0B-9726-07EE8875ADA1
Antioxidant and hypolipidemic effects of soymilk fermented via Lactococcus acidophilus MF204.
P2860
Q51792004-63729899-5DD1-4F0B-9726-07EE8875ADA1
BestRank
Statement
http://www.wikidata.org/entity/statement/Q51792004-63729899-5DD1-4F0B-9726-07EE8875ADA1
rank
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type
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Statement
wasDerivedFrom
c47c72391e9cbf2585c91ea79feda913ddc34a43
P2860
Health benefits of soy isoflavonoids and strategies for enhancement: a review.