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Q54279190-01047C6D-CFEA-4883-AFA6-3DFC69B9B054
Q54279190-01047C6D-CFEA-4883-AFA6-3DFC69B9B054
BestRank
Statement
http://www.wikidata.org/entity/statement/Q54279190-01047C6D-CFEA-4883-AFA6-3DFC69B9B054
Biofilm formation and sanitizer resistance of Escherichia coli O157:H7 strains isolated from "high event period" meat contamination.
P2093
Q54279190-01047C6D-CFEA-4883-AFA6-3DFC69B9B054
BestRank
Statement
http://www.wikidata.org/entity/statement/Q54279190-01047C6D-CFEA-4883-AFA6-3DFC69B9B054
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
e8442fcfdcadcba9d3de4e80ed5aff7cfd2b5d9c
P1545
3
http://www.w3.org/2001/XMLSchema#string
P2093
David A King
http://www.w3.org/2001/XMLSchema#string