Biofilm formation and sanitizer resistance of Escherichia coli O157:H7 strains isolated from "high event period" meat contamination.
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Bacteriophages as Weapons Against Bacterial Biofilms in the Food IndustryEscherichia coli O157:H7 Strains Isolated from High-Event Period Beef Contamination Have Strong Biofilm-Forming Ability and Low Sanitizer Susceptibility, Which Are Associated with High pO157 Plasmid Copy Number.Comparison of the Antimicrobial and Sanitizer Resistance of Salmonella Isolates from Chicken Slaughter Processes in Korea.Microbial Interaction as a Determinant of the Quality of Supply Drinking Water: A Conceptual Analysis.
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Biofilm formation and sanitizer resistance of Escherichia coli O157:H7 strains isolated from "high event period" meat contamination.
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2014 nî lūn-bûn
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2014年学术文章
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2014年学术文章
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name
Biofilm formation and sanitize ...... nt period" meat contamination.
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Biofilm formation and sanitize ...... nt period" meat contamination.
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type
label
Biofilm formation and sanitize ...... nt period" meat contamination.
@en
Biofilm formation and sanitize ...... nt period" meat contamination.
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Biofilm formation and sanitize ...... nt period" meat contamination.
@en
Biofilm formation and sanitize ...... nt period" meat contamination.
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P2093
P2860
P1476
Biofilm formation and sanitize ...... ent period" meat contamination
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P2093
Brandon E Luedtke
David A King
Norasak Kalchayanand
P2860
P304
P356
10.4315/0362-028X.JFP-14-253
P577
2014-11-01T00:00:00Z