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Q54279190-951F2218-1A62-410D-9694-DBA6AA4781E7
Q54279190-951F2218-1A62-410D-9694-DBA6AA4781E7
BestRank
Statement
http://www.wikidata.org/entity/statement/Q54279190-951F2218-1A62-410D-9694-DBA6AA4781E7
Biofilm formation and sanitizer resistance of Escherichia coli O157:H7 strains isolated from "high event period" meat contamination.
P356
Q54279190-951F2218-1A62-410D-9694-DBA6AA4781E7
BestRank
Statement
http://www.wikidata.org/entity/statement/Q54279190-951F2218-1A62-410D-9694-DBA6AA4781E7
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
e8442fcfdcadcba9d3de4e80ed5aff7cfd2b5d9c
P356
10.4315/0362-028X.JFP-14-253
http://www.w3.org/2001/XMLSchema#string
P356
0362-028X.JFP-14-253