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Q54576104-4EC33545-EDAE-47B4-BA31-897D356D8A89
Q54576104-4EC33545-EDAE-47B4-BA31-897D356D8A89
BestRank
Statement
http://www.wikidata.org/entity/statement/Q54576104-4EC33545-EDAE-47B4-BA31-897D356D8A89
Response to the Questions Posed by the Food Safety and Inspection Service, the Centers for Disease Control and Prevention, the National Marine Fisheries Service, and the Defense Health Agency, Veterinary Services Activity Regarding Control Strategie
P2860
Q54576104-4EC33545-EDAE-47B4-BA31-897D356D8A89
BestRank
Statement
http://www.wikidata.org/entity/statement/Q54576104-4EC33545-EDAE-47B4-BA31-897D356D8A89
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
a1213d5df3d23b62f5f7ff3cb517990b97be338f
P2860
Bacterial and viral pathogens in live oysters: 2007 United States market survey.