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1
Q55308679-4E878FF2-0190-4453-A603-B26E8D4F4F52
Q55308679-4E878FF2-0190-4453-A603-B26E8D4F4F52
BestRank
Statement
http://www.wikidata.org/entity/statement/Q55308679-4E878FF2-0190-4453-A603-B26E8D4F4F52
Food-grade TiO2 is trapped by intestinal mucus in vitro but does not impair mucin O-glycosylation and short-chain fatty acid synthesis in vivo: implications for gut barrier protection.
P50
Q55308679-4E878FF2-0190-4453-A603-B26E8D4F4F52
BestRank
Statement
http://www.wikidata.org/entity/statement/Q55308679-4E878FF2-0190-4453-A603-B26E8D4F4F52
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
e8da54e07d866ab71cc1f0ef66e7125a82e19cde
P1545
2
http://www.w3.org/2001/XMLSchema#string
P50
Joanna M Radziwill-Bienkowska