Food-grade TiO2 is trapped by intestinal mucus in vitro but does not impair mucin O-glycosylation and short-chain fatty acid synthesis in vivo: implications for gut barrier protection.
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Food-grade TiO2 is trapped by intestinal mucus in vitro but does not impair mucin O-glycosylation and short-chain fatty acid synthesis in vivo: implications for gut barrier protection.
description
2018 nî lūn-bûn
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name
Food-grade TiO2 is trapped by ...... ns for gut barrier protection.
@en
Food-grade TiO2 is trapped by ...... ns for gut barrier protection.
@nl
type
label
Food-grade TiO2 is trapped by ...... ns for gut barrier protection.
@en
Food-grade TiO2 is trapped by ...... ns for gut barrier protection.
@nl
prefLabel
Food-grade TiO2 is trapped by ...... ns for gut barrier protection.
@en
Food-grade TiO2 is trapped by ...... ns for gut barrier protection.
@nl
P2093
P2860
P50
P1476
Food-grade TiO2 is trapped by ...... ns for gut barrier protection.
@en
P2093
Camille Mayeur
Eric Gaultier
Eric Houdeau
Karine Steenkeste
Marie-Louise Noordine
Muriel Thomas
Pauline Talbot
Philippe Langella
Sarah Bettini
Véronique Robert
P2860
P2888
P356
10.1186/S12951-018-0379-5
P577
2018-06-19T00:00:00Z
P6179
1104991038