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Q58702608-955D77D1-5E3A-49F6-9EEA-6FE955538FE9
Q58702608-955D77D1-5E3A-49F6-9EEA-6FE955538FE9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q58702608-955D77D1-5E3A-49F6-9EEA-6FE955538FE9
Quality Assessment of Fresh Meat from Several Species Based on Free Amino Acid and Biogenic Amine Contents during Chilled Storage
P2860
Q58702608-955D77D1-5E3A-49F6-9EEA-6FE955538FE9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q58702608-955D77D1-5E3A-49F6-9EEA-6FE955538FE9
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
63fc8a9a57a022ae6db7a99f285d13ab2112edb8
P2860
Free amino acids and biogenic amines in red and white muscle of tuna stored in controlled atmospheres.