The antiapoptotic effects of different doses of β-carotene in chronic ethanol-fed rats.
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Citrus Fruit Intake Substantially Reduces the Risk of Esophageal Cancer: A Meta-Analysis of Epidemiologic Studies.An update on the potential health benefits of carotenesCarotenoids and alcoholic liver disease.Hepato- and neuro-protective effects of watermelon juice on acute ethanol-induced oxidative stress in rats.
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The antiapoptotic effects of different doses of β-carotene in chronic ethanol-fed rats.
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article científic
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article scientifique
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articolo scientifico
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artigo científico
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bilimsel makale
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scientific article published on June 2013
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vedecký článok
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vetenskaplig artikel
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The antiapoptotic effects of different doses of β-carotene in chronic ethanol-fed rats.
@en
The antiapoptotic effects of different doses of β-carotene in chronic ethanol-fed rats.
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The antiapoptotic effects of different doses of β-carotene in chronic ethanol-fed rats.
@en
The antiapoptotic effects of different doses of β-carotene in chronic ethanol-fed rats.
@nl
prefLabel
The antiapoptotic effects of different doses of β-carotene in chronic ethanol-fed rats.
@en
The antiapoptotic effects of different doses of β-carotene in chronic ethanol-fed rats.
@nl
P2093
P2860
P1476
The antiapoptotic effects of different doses of β-carotene in chronic ethanol-fed rats.
@en
P2093
Hsiang-Chi Peng
Jui-Ting Hu
Pei-Yin Ho
Shin-Yi Yang
Sien-Sing Yang
Suh-Ching Yang
Ya-Ling Chen
P2860
P304
P356
10.3978/J.ISSN.2304-3881.2013.06.08
P577
2013-06-01T00:00:00Z