Italian cuisine
Italian cuisine is a Mediterranean cuisine consisting of the ingredients, recipes and cooking techniques developed across the Italian Peninsula since antiquity, and later spread around the world together with waves of Italian diaspora. Italian cuisine is generally characterized by its simplicity, with many dishes having only two to four main ingredients. Italian cooks rely chiefly on the quality of the ingredients rather than on elaborate preparation. Ingredients and dishes vary by region. Many dishes that were once regional have proliferated with variations throughout the country.
variant or variation
known for
region
Cuisine of ItalyCuisine of TuscanyCusine of ItalyDrinking in ItalyFette biscottateGastronomy of ItalyHistory of Italian cuisineItalalian cuisineItalian CuisineItalian cookingItalian cusineItalian foodItalian liqueurItalian restaurantNorthern Italian cuisineRegional cuisines of ItalyRistoranteTuscan cookingTuscan cuisine
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Italian cuisine
Italian cuisine is a Mediterranean cuisine consisting of the ingredients, recipes and cooking techniques developed across the Italian Peninsula since antiquity, and later spread around the world together with waves of Italian diaspora. Italian cuisine is generally characterized by its simplicity, with many dishes having only two to four main ingredients. Italian cooks rely chiefly on the quality of the ingredients rather than on elaborate preparation. Ingredients and dishes vary by region. Many dishes that were once regional have proliferated with variations throughout the country.
has abstract
A culinária italiana evoluiu a ...... ultura gastronômica da Itália.
@pt
De Italiaanse keuken omvat de ...... zijn beide in Italië ontstaan.
@nl
Det italienska köket är den ty ...... t kulturella italienska köket.
@sv
Die italienische Küche besteht ...... Menschheit der UNESCO geführt.
@de
Italiako gastronomia Italian j ...... aldaketa batzuk izan dituzte.
@eu
Italian cuisine is a Mediterra ...... ations throughout the country.
@en
Italská kuchyně je považována ...... ovskou a francouzskou kuchyní.
@cs
Kuchnia włoska – jedna z dwóch ...... np. panna cotta lub tiramisu.
@pl
La cucina italiana è l'espress ...... l patrono dei cuochi d'Italia.
@it
La cuina d'Itàlia és extremada ...... qualsevol trattoria italiana.
@ca
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Wikipage page ID
page length (characters) of wiki page
Wikipage revision ID
1.024.944.949
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wikiPageUsesTemplate
subject
type
comment
A culinária italiana evoluiu a ...... cala a partir do século XVIII.
@pt
De Italiaanse keuken omvat de ...... zijn beide in Italië ontstaan.
@nl
Det italienska köket är den ty ...... ch då särskilt espresso, har o
@sv
Die italienische Küche besteht ...... en und der Nachspeise besteht.
@de
Italiako gastronomia Italian j ...... Estatu Batuetako gastronomian.
@eu
Italian cuisine is a Mediterra ...... ations throughout the country.
@en
Italská kuchyně je považována ...... ovskou a francouzskou kuchyní.
@cs
Kuchnia włoska – jedna z dwóch ...... ycją jest także stała w całych
@pl
La cucina italiana è l'espress ...... l patrono dei cuochi d'Italia.
@it
La cuina d'Itàlia és extremada ...... polenta (aliment de les legio
@ca
label
Cucina italiana
@it
Cuisine italienne
@fr
Culinária da Itália
@pt
Gastronomia d'Itàlia
@ca
Gastronomía de Italia
@es
Hidangan Italia
@in
Itala kuirarto
@eo
Italiaanse keuken
@nl
Italiako gastronomia
@eu
Italian cuisine
@en