Formation of pentosidine during nonenzymatic browning of proteins by glucose. Identification of glucose and other carbohydrates as possible precursors of pentosidine in vivo - Wikidata - awgldk - TriplyDB

Formation of pentosidine during nonenzymatic browning of proteins by glucose. Identification of glucose and other carbohydrates as possible precursors of pentosidine in vivo

Formation of pentosidine during nonenzymatic browning of proteins by glucose. Identification of glucose and other carbohydrates as possible precursors of pentosidine in vivo

http://www.wikidata.org/entity/Q28302417

about

Immunohistochemical detection of imidazolone, a novel advanced glycation end product, in kidneys and aortas of diabetic patients Nonenzymatic glycosylation in vitro and in bovine endothelial cells alters basic fibroblast growth factor activity. A model for intracellular glycosylation in diabetes In vivo acetylation identified at lysine 70 of human lens alphaA-crystallin How hyperglycemia promotes atherosclerosis: molecular mechanisms.Prevention of non-enzymatic glycosylation (glycation): Implication in the treatment of diabetic complication The balance of powers: Redox regulation of fibrogenic pathways in kidney injury Glycated albumin: an overview of the In Vitro models of an In Vivo potential disease marker An evaluation of the use of pentosidine as a biomarker for ageing turtles Nonenzymatic glycosylation-induced modifications of intact bovine kidney tubular basement membrane Mass spectrometric quantification of amino acid oxidation products identifies oxidative mechanisms of diabetic end-organ damage.Anaerobic vs aerobic pathways of carbonyl and oxidant stress in human lens and skin during aging and in diabetes: A comparative analysis Ramipril inhibits AGE-RAGE-induced matrix metalloproteinase-2 activation in experimental diabetic nephropathy Life-long endurance running is associated with reduced glycation and mechanical stress in connective tissue.Argpyrimidine, a methylglyoxal-derived advanced glycation end-product in familial amyloidotic polyneuropathy.Survey of the distribution of a newly characterized receptor for advanced glycation end products in tissues.The role of nonenzymatic glycation and carbonyls in collagen cross-linking for the treatment of keratoconus.Advanced glycation end products and oxidative stress in type 2 diabetes mellitus.Effects of non-enzymatic glycation on cancellous bone fragility.Advanced Maillard reaction end products are associated with Alzheimer disease pathology Accumulation of Maillard reaction products in skin collagen in diabetes and aging.Maillard reaction products and their relation to complications in insulin-dependent diabetes mellitus Advanced glycation end products (AGEs) on the surface of diabetic erythrocytes bind to the vessel wall via a specific receptor inducing oxidant stress in the vasculature: a link between surface-associated AGEs and diabetic complications.Age-related effect on the concentration of collagen crosslinks in human osteonal and interstitial bone tissue.Receptor for advanced glycation end products (AGEs) has a central role in vessel wall interactions and gene activation in response to circulating AGE proteins Serum levels of sRAGE, the soluble form of receptor for advanced glycation end products, are associated with inflammatory markers in patients with type 2 diabetes Differences in non-enzymatic glycation and collagen cross-links between human cortical and cancellous bone Glycation, oxidation, and lipoxidation in the development of the complications of diabetes: a carbonyl stress hypothesis Urinary biomarkers of oxidative status.Vitreous advanced glycation endproducts and α-dicarbonyls in retinal detachment patients with type 2 diabetes mellitus and non-diabetic controls.Effect of type 2 diabetes-related non-enzymatic glycation on bone biomechanical properties.An Evaluation of Lysyl Oxidase-Derived Cross-Linking in Keratoconus by Liquid Chromatography/Mass Spectrometry.AGEs and glucose levels modulate type I and III procollagen mRNA synthesis in dermal fibroblasts cells culture Simultaneous noninvasive clinical measurement of lens autofluorescence and rayleigh scattering using a fluorescence biomicroscope.Advanced glycation end products acutely impair ca(2+) signaling in bovine aortic endothelial cells.Advanced Glycation End-products and Bone Fractures Advanced glycation end-products in senile diabetic and non-diabetic patients with cardiovascular complications Structural alterations of human serum albumin caused by glycative and oxidative stressors revealed by circular dichroism analysis DNA aptamer raised against AGEs blocks the progression of experimental diabetic nephropathy.Serum and bone pentosidine in patients with low impact hip fractures and in patients with advanced osteoarthritis.Changes in the collagenous matrix of the aging human lamina cribrosa.

P2860

Q24561776-F9544E93-6C3B-4D5C-9F83-2A7A5955C8CD Q24627259-A49293E7-4A0F-4B4E-A04B-4CF0FD80F4B8 Q24673008-F5511835-87B7-4417-B2FB-204251B720F6 Q24795988-AA218E6F-6097-41A9-9E76-E2064FAC2C0B Q26751110-E8F2EA8F-8CBA-4116-93F0-CC495B47319A Q26786137-E959F873-9FBA-4358-8A56-47A371E7804C Q27012452-5B1EECD2-C81D-401E-B9BE-3C9C18393B26 Q28818145-8352484D-5DFF-466D-8235-6F53942543A9 Q33910897-B71CAA75-6AB8-419A-AE3F-34099918E952 Q33922502-305660FF-3843-4CA4-AFC2-6FEA6B530819 Q34023341-171AA77F-0F85-4234-B5A8-11DDBA24D959 Q34067504-E3BEDCCB-9CB0-447F-BD2D-57A46BA1813E Q34116062-3C4A9F2A-4F91-4524-8603-83815662CFD7 Q34336978-2D6D9CAE-9EE4-4383-A07E-2A8C1B23E80C Q34728855-8ACBD0F8-C3D1-4471-83C7-D9A2E3F65B67 Q35221099-B3746562-3636-4A45-BEC8-90A446AA42CE Q35255473-222A5062-0216-451A-9787-40EF9257D28B Q35429093-3D4EECB0-8C25-4430-8E28-25E12ED97D19 Q35527031-0356D3ED-4CD0-4F1E-9EC1-519B144ABF1A Q35610341-662CD88C-62E1-4D91-A3A7-7947CF3CC029 Q35610369-2261FDF1-2F9F-44C6-96B4-075DB63C28C2 Q35661794-FF51FBF0-D22D-42D9-B284-FCC79FDF1492 Q35741491-8C775638-F232-4ADE-93B1-154C58A6FA68 Q35748423-F1710E70-5297-49D9-BCDF-D33B3AC00A66 Q35844102-236B0464-0E24-42EB-AE46-A5A2D9FB20A1 Q35997620-0FBE896A-FF2E-4FA5-8F49-D5F48C248F63 Q36052417-42965F83-A982-4DE0-8615-914371927AC1 Q36178739-611BAD4B-D3C9-4B42-B2DC-1F1A062762FF Q36298479-612000DD-4991-4F1F-9A4D-CF8D4039354E Q36372679-8FF4EF02-9E76-4E1C-842B-9C54EAA0110E Q36504193-5BB19C9F-0DA8-4DD6-A16F-F6C3E089BBC6 Q36528881-1A727249-901B-4517-A1A9-F726C56C74B2 Q36605760-FCAB90B5-3CB4-4258-8CEB-D2B13AE95CAB Q36671087-172DF0A1-EC35-4674-8C50-5E533F39A32A Q36868071-122BC166-4CFE-4886-B184-4309DCBFB0F0 Q36979367-08B22AAC-1783-4BB0-B4EF-2C2A343A757C Q37007052-7B3AC271-1D33-42BC-8A4B-69A8F16D0640 Q37110641-BE8DBAFE-58DF-49D4-B301-AF7FE5A5543F Q37119404-EBADD475-61B8-448B-A4F3-0F40C192590F Q37311482-99AA5E91-3555-43C9-A7FC-8796247BC7A2

P2860

Formation of pentosidine during nonenzymatic browning of proteins by glucose. Identification of glucose and other carbohydrates as possible precursors of pentosidine in vivo

http://www.wikidata.org/entity/Q28302417

description

1991 nî lūn-bûn

@nan

1991 թուականի Յունիսին հրատարակուած գիտական յօդուած

@hyw

1991 թվականի հունիսին հրատարակված գիտական հոդված

@hy

1991年の論文

@ja

1991年論文

@yue

1991年論文

@zh-hant

1991年論文

@zh-hk

1991年論文

@zh-mo

1991年論文

@zh-tw

1991年论文

@wuu

name

Formation of pentosidine durin ...... cursors of pentosidine in vivo

@ast

Formation of pentosidine durin ...... cursors of pentosidine in vivo

@en

Formation of pentosidine durin ...... cursors of pentosidine in vivo

@nl

type

label

Formation of pentosidine durin ...... cursors of pentosidine in vivo

@ast

Formation of pentosidine durin ...... cursors of pentosidine in vivo

@en

Formation of pentosidine durin ...... cursors of pentosidine in vivo

@nl

prefLabel

Formation of pentosidine durin ...... cursors of pentosidine in vivo

@ast

Formation of pentosidine durin ...... cursors of pentosidine in vivo

@en

Formation of pentosidine durin ...... cursors of pentosidine in vivo

@nl

P1433

Q28302417-0517ED8B-D1F2-4FF2-A8A0-6AC79DFB9C7D

P1476

Q28302417-14D50E57-0B1F-4DBD-B87D-77F04D32F3A4

P2093

Q28302417-37C0F7D2-F31F-44F8-A9BB-6EBFC1598FE6

Q28302417-45B24337-BDF2-4D20-8672-FE5276B05E6F

Q28302417-8AB4D394-5543-4C27-8101-5CAEF585B90B

Q28302417-DA3ACC2B-BBE1-4A36-B275-006BE93B94D3

P304

Q28302417-B240F346-093F-4FED-AD48-AAC180F8ABA6

P31

Q28302417-7F4466AD-15DF-4FCF-8644-F9140F843B2F

P3181

Q28302417-C5B7180A-AA94-4665-BB98-CFB0A7A5867A

P407

Q28302417-C0E958BB-1773-419A-BA1C-E49A25649DE4

P433

Q28302417-6273A99C-AE2C-477D-AAFE-6F8FF026ECA5

P478

Q28302417-8E739A9E-68EF-46DE-BF5A-50AE587D7E89

P577

Q28302417-D8150672-19F5-4AA2-AA5D-15387AEE9C5E

P698

Q28302417-BB16F9D2-977F-474A-8617-D59E6255FD9B

P921

Q28302417-8087ae3a-f404-4b74-99a9-91c4f2482428

Q28302417-B817005A-DEA3-421B-89DD-430802D2C73E

P3181

P1433

Journal of Biological Chemistry

P1476

Formation of pentosidine durin ...... cursors of pentosidine in vivo

@en

P2093

D G Dyer

http://www.w3.org/2001/XMLSchema#string

J A Blackledge

http://www.w3.org/2001/XMLSchema#string

J W Baynes

http://www.w3.org/2001/XMLSchema#string

S R Thorpe

http://www.w3.org/2001/XMLSchema#string

P304

11654-60

http://www.w3.org/2001/XMLSchema#string

P31

scholarly article

P3181

15635

http://www.w3.org/2001/XMLSchema#string

P407

P433

18

http://www.w3.org/2001/XMLSchema#string

P478

266

http://www.w3.org/2001/XMLSchema#string

P577

1991-06-25T00:00:00Z

http://www.w3.org/2001/XMLSchema#dateTime

P698

1904867

http://www.w3.org/2001/XMLSchema#string

P921