Ana o 1, a cashew (Anacardium occidental) allergen of the vicilin seed storage protein family.
about
Systematic review on cashew nut allergyCross-reactivity of peanut allergens.Hazelnut (Corylus avellana) vicilin Cor a 11: molecular characterization of a glycoprotein and its allergenic activity.Identification of three wheat globulin genes by screening a Triticum aestivum BAC genomic library with cDNA from a diabetes-associated globulin.Cloning, expression and patient IgE reactivity of recombinant Pru du 6, an 11S globulin from almond.Methods for allergen analysis in food: a review.Food production and processing considerations of allergenic food ingredients: a reviewRecombinant Allergen Production in E. coli.IgE binding reactivity of peptide fragments of Bla g 4, a major German cockroach allergen.Emerging roles of anacardic acid and its derivatives: a pharmacological overview.Structure of allergens and structure based epitope predictions.Processing effects on tree nut allergens: A review.Cashew Nut Allergy: Clinical Relevance and Allergen Characterisation.Epitope mapping of 7S cashew antigen in complex with antibody by solution-phase H/D exchange monitored by FT-ICR mass spectrometry.Ana o 1 and Ana o 2 cashew allergens share cross-reactive CD4(+) T cell epitopes with other tree nuts.Two memory associated genes regulated by amyloid precursor protein intracellular domain: Novel insights into the pathogenesis of learning and memory impairment in Alzheimer's disease.Heat-induced alterations in cashew allergen solubility and IgE bindingAdvances in allergen-microarray technology for diagnosis and monitoring of allergy: the MeDALL allergen-chip.In vitro digestion of soluble cashew proteins and characterization of surviving IgE-reactive peptides.Molecular and structural analysis of immunoglobulin E-binding epitopes of Pen ch 13, an alkaline serine protease major allergen from Penicillium chrysogenum.Extensive in vitro cross-reactivity to seed storage proteins is present among walnut (Juglans) cultivars and species.Comprehensive peptide marker identification for the detection of multiple nut allergens using a non-targeted LC-HRMS multi-method.Scientific Opinion on the evaluation of allergenic foods and food ingredients for labelling purposesPolyphenol-rich pomegranate juice reduces IgE binding to cashew nut allergens.sIgE Ana o 1, 2 and 3 accurately distinguish tolerant from allergic children sensitized to cashew nuts.Characterization of buckwheat 19-kD allergen and its application for diagnosing clinical reactivity.
P2860
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P2860
Ana o 1, a cashew (Anacardium occidental) allergen of the vicilin seed storage protein family.
description
2002 nî lūn-bûn
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2002 թուականի Յուլիսին հրատարակուած գիտական յօդուած
@hyw
2002 թվականի հուլիսին հրատարակված գիտական հոդված
@hy
2002年の論文
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2002年論文
@yue
2002年論文
@zh-hant
2002年論文
@zh-hk
2002年論文
@zh-mo
2002年論文
@zh-tw
2002年论文
@wuu
name
Ana o 1, a cashew (Anacardium ...... n seed storage protein family.
@ast
Ana o 1, a cashew (Anacardium ...... n seed storage protein family.
@en
type
label
Ana o 1, a cashew (Anacardium ...... n seed storage protein family.
@ast
Ana o 1, a cashew (Anacardium ...... n seed storage protein family.
@en
prefLabel
Ana o 1, a cashew (Anacardium ...... n seed storage protein family.
@ast
Ana o 1, a cashew (Anacardium ...... n seed storage protein family.
@en
P2093
P356
P1476
Ana o 1, a cashew (Anacardium ...... n seed storage protein family.
@en
P2093
Jason M Robotham
Kenneth H Roux
Pallavi Tawde
Shridhar K Sathe
Suzanne S Teuber
P304
P356
10.1067/MAI.2002.125208
P407
P577
2002-07-01T00:00:00Z